2 – four wedges of French toast, two extra large eggs and hashbrowns – $11.49 1 – with four wedges of French toast, two extra large eggs, 8 ounce bone in ham steak or three strips of bacon or three sausages – $12.69 Lightly dusted with powdered sugar and topped with whipped cream Six wedges of French toast covered in our homemade strawberry compote, thenĬovered with fresh in season strawberries, bananas and whipped cream.Īdd your choice of ham or three strips of bacon or three sausages for 1.69 Two wedges of French toast, two extra large eggs and ham or two bacon slices or two sausages. Thick-cut homestyle baked bread cut into giant wedges and dipped in our superior quality batter made with fresh eggs and half & half cream. Six ounces of tender, hand-breaded chicken breast sliced into four pieces and placed atop four wedges of our Belgian waffle.Īdd ham or 3 bacon strips or 3 sausages to your waffle for 1.69 enjoy your choice of strawberry or blueberry or cinnamon apple. (No compote) Fresh blueberries or strawberries (in season) with whipped cream.Īll our compotes are made with fresh fruit in season. Topped with ice cream and your choice of apple, blueberry, or strawberry compote. ![]() ![]() Served with two extra large eggs.Īdd cup of warm fresh fruit compote to your waffle – 1.30 Served with honey butter.Ī Belgian waffle with three bacon slices or 8 ounce bone in ham steak or three sausages. Six ounces of tender chicken breast hand-breaded with our homemade honey coconut breading, sliced into four pieces, placed atop four wedges of our Belgian waffle and drenched in honey. Six ounces of tender chicken breast hand-breaded with our own homemade country breading, sliced into four pieces then put on top of four wedges of our Belgian waffle and drenched with our homemade warm apple compote. You can substitute blueberry or strawberry compote at no extra charge. Smothered in our homemade four cheese blend then topped with fresh blueberries (in season) and fresh strawberries, finished with whipped cream. Our delicious malted Belgian waffle cut into four wedges. It was and still is their dream to show each and every guest their passion for great food that brought them together to create the Goodwich.Our waffle batter is made fresh daily in our kitchen with pure butter and fresh whole Grade AA eggs. It had to be Stacked-rite so every bite of their sandwiches had the same tasty qualities. All of this between two slices of bread wasn’t good enough for them. With the realization and combined years of experience, much of it in fine dining, they created a sandwich concept based on the foundation of great restaurant food flavor, texture and balance. It was founded by two friends in 2014 that shared an undeniable passion for the restaurant industry. The original Goodwich was created in an 8’ x 12’ kiosk in the parking lot of Dino’s, one of Las Vegas’ oldest dive bars. STACKED-RITE is our sandwich philosophy! Great customer service is our restaurant philosophy! Work hard, but have fun doing it is our life philosophy! ![]() our goal is that with every bite, you experience and understand the care put into your meal. ![]() we believe in quality for value, so we create our sandwiches and everything else with creativity and attention to detail. it’s as simple as that! we work hard on a daily basis to bring you the fresh, wholesome food using the best ingredients, often found locally.
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